Amino Acid Research The papers listed below are research projects either sponsored or conducted by Ajinomoto. The objective is either to show the role of an individual amino acid in the body or explore the potential for future use. We would like to motivate additional interest in amino acids and pave the way for even more research.
Ajinomoto North America, Inc. Small Pack Amino Acid Business is the leading amino acid manufacturer and supplier of small package amino acids used for research and development in the biotechnology, pharmaceutical and neutraceutical industries. Pharmaceutical grade amino acids and l-amino acids are cGMP manufactured.Ajinomoto was the first company to use the fermentation process in the manufacture of amino acids and remains the industry leader today.Aware of their infinite possibilities, the Ajinomoto Group is vigorously pursuing amino acid research across a wide range of areas. To find out more, we spoke to Chika Morishima, Corporate Executive Officer in charge of Domestic and Overseas Corporate Communications, about the philosophy behind the company’s research activities.
About Ajinomoto Co. Ajinomoto Co. is a global manufacturer of high-quality seasonings, processed foods, beverages, amino acids, pharmaceuticals and specialty chemicals. For many decades Ajinomoto Co. has contributed to food culture and human health through wide-ranging application of amino acid technologies.
Research and development with a focus on breeding microorganisms for producing amino acids through fermentation AGRI, in collaboration with Ajinomoto, breeds microorganisms for producing amino acids, nucleotides and other products through fermentation. Ajinomoto Group production bases in countries worldwide use the microorganisms that AGRI breeds.
Ajinomoto OmniChem is your leading global business partner for Pharmaceutical APIs and Intermediates, Amino Acids, Agrochemicals, and Botanical Extractions. We are committed to supplying the highest quality products and services, based on our reliable and flexible production, innovative research and market responsiveness.
The products in question are part of Ajinomoto Singapore’s aminoVITAL brand: The first is aminoVITAL Gold, which is said to contain 4,000mg of amino acids (of which 2,400mg are branched-chain amino acids or BCAAs) per sachet, and is meant to be taken before and after exercise, as well as before sleep to reduce fatigue and promote quick muscle.
Ajinomoto hopes to tap on its amino acids to provide salt reduction, as well as palatability (umami). According to the company, MSG contains 12% sodium, compared to 39% sodium content in table salt, hence a much smaller amount of MSG is required to flavour foods.
The cholesterol-lowering effects of the three amino acids L-arginine, L- carnitine and Taurine are demonstrated by a significant number of research studies. Blood Sugar Management. Reduce the risk of diabetes with L-arginine and L- carnitine, zinc, magnesium, chromium and omega-3 for better blood-sugar regulation. amino acid classification.
Glycine is a non-essential amino acid. It is the simplest of the amino acids and plays various roles in biology. It is structurally unique among the biological amino acids in that it does not have an asymmetric center, and thus is not chiral.
PharmaGrade, Ajinomoto, from non-animal source, manufactured under appropriate GMP controls for Pharma or Biopharmaceutical production, suitable for cell culture. Amino Acids Reference Charts.. Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography.
Amino acids: A review article. Results of the present paper are aimed to investigate the interaction of L-lysine which has basic side chain with apatitic calcium phosphates containing carbonate.
L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-Glutamine degrades relatively rapidly.
Ajinomoto claims to be a leader in the global market for amino acids for health uses. Although the company has its own US division, under the terms of the agreement its products will be represented and distributed to selected customers in the nutrition industry by Pharmachem.
Ajinomoto Ajinomoto Co.Inc.is a Japanese food and chemical corporation which produces seasonings, cooking oils, TV dinners, sweeteners, amino acids and pharmaceuticals. Stop Using Plagiarized Content.
In autumn 2017, Ajinomoto entered into a deal to subcontract the manufacture of feed use amino acids to China’s Meihua Holdings Group. Under that agreement, Meihua produces feed grade lysine and feed grade threonine, and the Ajinomoto Animal Nutrition Group markets the two products internationally.
Ajinomoto currently sells amino acids, backed by research and science, to the market. The partnership between Ajinomoto and Pharmachem will further enhance the potential applications for amino acids via Pharmachem's multitude of processing capabilities and distribution channels.